Join us on Sunday, May 14th as we celebrate Mother’s Day at the farm.
This ticket is for the 1:30-3:30pm time slot.
Brunch Menu includes:
*Quiche Lorraine (bacon, caramelized onion, Gruyere cheese)
*Chicken & Waffles
*Smoked Salmon with accoutrements
Cocktail Menu (sold seperately):
*Bloody Mary Bar
*Orange & Grapefruit Crushes
*Mint & Pineapple Mojitos
Tickets ON SALE beginning Saturday, April 1st!