Our Blended Bourbon is a combination of two 6 year old bourbons and a 15 year old light whiskey that creates a balanced, unique flavor profile. The grain forward nose gives way to hints of rose petal, allspice and honey. Combined characteristics of caramel, maple syrup and crème brulee add to the body and complexity of this blend. Finishing with distinct undertones of honeysuckle, white pepper and gingerbread make our Blended Bourbon truly one of a kind.
Offering our blended bourbon at 90 proof changes the flavor profile and creates new characteristics of cinnamon and candied apples while maintaining hints of caramel, maple syrup and crème brulee. An easy daily sipper that is sweet to the nose, mellow on the palate, with a warm finish.
Our White Dog is a three grain whiskey proudly highlighting our Bloody Butcher corn. Dark red in color, bold in flavor, this heirloom variety is farm grown, harvested and milled onsite. Crafted with malted barley and wheat, the combination creates a grain forward head with lingering undertones of banana bread and kettle corn. White Dog is pure in form, proofed down and bottled right off the still. Enjoy our whiskey as it begins its journey to becoming our farm to bottle bourbon.
Our Silver Rum is handcrafted and distilled using molasses to create a distinct and versatile spirit. This light bodied and silky rum offers classic, toasted sugar notes that warm the palate. Mix this rum into your favorite cocktail and lift off to your final destination, relaxation!
On the Runway
Featured after September 27th
THE 90 SPLIT
90 Proof Flying Ace Farm Bourbon, bourbon syrup, orange bitters, mole bitters and garnished with orange peel and Fabbri wild cherries.
Black pepper infused Flying Ace Farm White Dog, house Bloody Mary mix and topped with pickled veggies
Banana/Cinnamon infused Flying Ace Farm Rum, banana liquor, fresh lime juice, pineapple juice and coco-Lopez cream garnished with sliced banana and nutmeg.
Flying Ace Farm Rum, mint infused simple syrup, fresh lime juice, fresh muddled mint with a splash of soda and garnished with mint and lime
Pineapple infused Flying Ace Farm Rum, fresh pineapple, mint infused simple syrup, mint leaves with a splash of soda
Mocktails - Non alcoholic
The line up (from left to right): The Cider Thyme, The Gingy, Pineapple Mojito, Bloody Mary and Mint Mojito
Peaches & Cream
Peach and basil infused Flying Ace Farm White Dog, fresh orange juice, fresh lemon juice, and vanilla bean infused Demerara syrup garnished with a fresh peach slice
Pineapple infused Flying Ace Farm Rum, fresh Orange Juice, fresh lime juice, passion fruit and house made grenadine
Fig & Brown Butter Washed Manhattan
Fig and brown butter washed 90 Proof Flying Ace Farm Bourbon, Dolin sweet vermouth, Angostura bitters, topped with a Luxardo cherry.
Flying Ace Farm Rum, fresh watermelon, mint infused simple syrup, fresh mint leaves with a splash of soda
Blackberry Bourbon Smash
Fresh lemon juice, mint infused simple syrup, local honey, mint leaves, muddled blackberries and 90 Proof Flying Ace Farm Bourbon
Smoked Jalapeño Strawberry Maragarita
Flying Ace Farm Rum infused with smoked jalapeños (smoked at Monk’s), Dry Curaçao, fresh lime juice, agave and strawberry purée
90 Proof Flying Ace Farm Bourbon, fresh lemon juice, mint infused simple syrup, local honey and fresh mint leaves
equal parts 90 Proof Flying Ace Farm Bourbon and Flying Ace Farm Rum, fresh lime juice, fresh orange juice, passion fruit juice, pineapple juice, cinnamon infused simple syrup, fresh mint
Air Boss Pilsner
5.5% ABV – 20 IBUs
Crisp, clean with subtle grassy notes and slight hints of hay and honey. Perfect for any day on the farm.
Punch Out IPA
7.2% ABV – 55 IBUs
Hints of pear and tangerine with slight citrus notes. Light and hoppy aftertaste, very pleasant and not overwhelming with a light amber color and hue. Very quaffable.
Dog Fight Pale Ale
6.1% ABV – 40 IBUs
A hearty fruit aroma, with noticeable Centennial hops on this classic style pale ale. You should pick up some caramunich in the body which contributes to the caramel notes.
6.5% ABV – 30 IBUs
Fresh baked bread on the aroma with slight notes of coriander. You’ll notice both sweet and bitter orange come through in the flavor to balance out this well rounded beer.
6.0% ABV – 25 IBUs
Dark chocolate aroma with big notes of roasted malt. Comes in with a mild chocolate sweetness that balances it perfectly with subtle notes of coffee. Also very quaffable. *Contains lactose
German Pilsner, 6.3% ABV, 12 IBU’s
German Pilsner malt in conjunction with Lager yeast fermented at ale temperatures makes our Fortified Pilsner stand out. Malty sweetness balanced with Hallertau and Tettnang hops makes for an easy drinking, higher ABV pilsner that’s sure to become “I don’t know what to get so I’ll get the pilsner” or even your favorite easy drinking go-to. Either way, cheers and enjoy responsibly.
Belly Check Pale Ale
American Pale Ale, 6%, 35 IBU’s
Our American Pale Ale utilizes Amarillo, Trident, Mosaic and Lotus hops to give you a fruity, citrusy and fresh tasting pale ale. American pale ale malt and a fast fermentation leave this beer with a dry finish and tropical flavor, and will leave you wanting another, which we can do. Cheers.
(Not) Just Peachy
Fruited Sour Ale, 4.5% ABV, 12 IBU’s
“It’s summertime, and the livin’s peachy”. Peaches harvested locally from Brossman’s Farm were blanched, peeled and grilled over red oak by Monk’s BBQ. Rosemary gathered from our farm was infused into our White Dog Whiskey for over a week and then spritzed on the peaches throughout the grilling process. The peaches were then added at the end of our boil to produce a smoky and sweet peach finish to this sour ale. This beer is a staff favorite, and we hope it becomes yours as well.
Bloody Butcher Tangerine Cream Ale
Cream Ale, 5.0% ABV, 18 IBU’s
A true example of “farm to glass”, our cream ale recipe includes almost 300 pounds of our heirloom Bloody Butcher Corn grown here on our farm. The corn imparts a super creamy mouthfeel and leaves a residual sweetness after each sip. To compliment this flavor, we juiced tangerines and added it cold-side and we then hopped with Amarillo hops in order to celebrate the heirloom grain. A cream ale unlike any other, from a farm brewery unlike any other; cheers and enjoy.
Our Flying Session IPA features two heavy hitter hops, Mosaic and Eukanot, to bring you a fistfull of hops in every sip. Notes of orange, light fruit, and cream dance around in this session IPA, tantalizing your tastebuds. A true session sipper, our IPA stands at 4.2% ABV, so grab two or Fly solo. Either way, enjoy it responsibly.
This is our example of a classic Witbier. We infused sweet and bitter orange peel, coriander, and grains of paradise into the boil to bring you a citrus and spicy beer. Winter White Wheat provides the majority of the grain, giving you a creamy mouthful and grain finish. An all day, all season drinker at 5.4% ABV, enjoy responsibly, OUT.
Notes of honey and biscuit, gold amber hue, a modest 5.5% ABV, what’s not to like about our German Lager? Perle and Tett hops round out the malty backbone of this beer, making this Dortmunder Export a fan favourite.
Special release for our very own Oktoberfest. Our Marzen utilizes exclusively German malt to bring you a heavy malt presence and finish. Subtle notes of caramel and toffee are paired with German Tett and Hallertau hops making this an incredibly drinkable beer. We hope you enjoy the beer and festivities, Prost!
Military Hop, 6%ABV
Hops on Hops. Our New England IPA is made with Amarillo, Mosaic, Lotus, and Trident hops in the boil. We then dry hopped with ample amounts of Mosaic, Lotus, and Simcoe hops giving you a mouthful of tropical fruit, citrus, and hoppy goodness. True to style, this beer is not filtered and still has the hops in suspension to give you the freshest hop experience available.
Virginia Farmhouse Saison: A Virginia Craft Brewers Guild Collaboration Beer
We’ve participated in the collaboration beer in celebration of the 10 year anniversary of the Virginia Craft Brewers Guild Collaboration and have made our Virginia Farmhouse Saison. This beer has a subtle funkiness and bone dry finish perfect for the approaching Autumn season. We acquired Cherokee Purple Tomatoes from Hamilton Hop Farms and roasted yellow squash grown here at Flying Ace Farm and incorporated them into the mash. This brings a slight sweetness from the roasted squash flesh and very subtle fresh earthy tomato flavour. We also used a Virginia local yeast supplier, Jasper Yeast Labs, and used their American Saison yeast strain that was propagated from a wooden barrel found at an archaeological dig site in Alexandria. We are proud members of the Virginia Craft Brewers Guild and hope you enjoy our collaborative efforts. Cheers!
Pumpkin Pie Brown Porter
5% ABV – 20 IBUs
It’s the season of Pumpkin Spice and we’re in full swing here at the farm. We’ve crafted our Pumpkin Pie Brown Porter to tantalize your taste buds and get you your Fall favorite fix. Over 100 pounds of Pie Pumpkins, locally sourced from Loudounberry Farms, were roasted on our farm and tossed into the mash. In addition, we spiced our beer with a blend of cinnamon, ginger, nutmeg, clove, and allspice to complete the Pumpkin Spice flavor and compliment the sweetness of the roasted gourd. This beer is spooky good at 5% ABV and is a suitable replacement for your morning Pumpkin Spice latte. Cheers!
Key Lime Coconut Seltzer
Coconut with a touch of Key Lime flavor accentuates our effervescent seltzer base, bringing you beach vibes all year round. Our hard seltzer clocks in at 4% ABV, truly an all day drinker.
Pineapple Mango Seltzer
We’re bringing the tropics to Lovettsville! Our hard seltzer base has been flavored with juicy pineapple and sweet mango, making this 4% ABV hard seltzer a crowd favorite.
Here at FLYING ACE FARM our mission is to develop, produce, serve and distribute delicious farm-to-table food products and farm-to-bottle beverages produced from crops that we grow, harvest, store and mill on property. These farm products are offered to our customers for consumption as food and beverages in our restaurant, brewery, and distillery and for purchase through our distribution channels.